Regulation of Food Delivery Companies

Mr Desmond Choo asked the Minister for the Environment and Water Resources (a) whether the Ministry regulates food delivery companies; and (b) how does the Ministry work with food delivery companies to ensure that food is delivered in accordance with food safety guidelines.

Food delivery companies are responsible for ensuring that the food they deliver is transported in a manner that does not compromise food safety. This includes maintaining the cleanliness of the vehicle, as well as the receptacle and equipment used for the transportation of food, and storing food at the correct temperature. Failure to do so would constitute an offence under the Sale of Food Act and the Environmental Public Health Act.

To ensure food safety, the Singapore Food Agency (SFA) has been engaging food delivery companies on the need to adopt good practices in food hygiene and safety. SFA will continue to monitor the industry closely and will tighten requirements to maintain food safety standards if this becomes necessary.